Chai Supply produces small-batch organic sticky chai from the Southern Highlands of New South Wales. Hand blended in small batches tusing organic whole-leaf tea, roasted spices and raw honey sourced from a local Southern Highlands beekeeper, our chai is made without powders, syrups or artificial additives.

Chai Supply is a family-owned Australian business committed to sustainable, considered production and reliable supply. Our blends are packaged in home-compostable grade pouches, and carry a 12 month shelf life.

We offer two blends for cafe and retail service:

Organic Black Sticky Chai - long-leaf Assam tea with a whole roasted masala spice blend, sweetened with raw honey. Full-bodied, warming and consistently flavoured cup to cup.

Organic Rooibos Sticky Chai - the same masala spice blend on a naturally caffeine-free Rooibos base. Bold, earthy and ideal for customers avoiding caffeine.

Available in 250g pouches for retail and 1kg bags for cafe service.